Issue/108/

WHISPERING GALLERY

Sweet and Lows

BY DT

“It’s time to make the doughnuts” is how one gallery director described life on the art-fair circuit. Despite the monotony of hopping from one country to another—or, rather, one massive convention center to another—art fairs apparently still have the same addictive power over audiences as processed sugar. Art Basel Hong Kong (ABHK) scored extra points this year with its generous sprinkling of major museum curators and collectors from Shanghai to London and New York. Dollops of extra-sweet frosting came in the form of American collectors and museum directors from faraway locales…

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